Acqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de ParfumAcqua di Giò Eau de Parfum
Giorgio Armani

Acqua di Giò Eau de Parfum

$130.00
Intense, Aquatic Men's Fragrance
Keywords Fresh Cologne, Long-Lasting Men's Fragrance, Aquatic Fragrance Type Men's Cologne
• ACQUA DI GIÒ EAU DE PARFUM is an intense, long-lasting men's fragrance, where innovative marine notes blend with natural green mandarin, sage, vetiver, and patchouli. • The infinite horizon of the sea is captured in a new innovative refillable bottle. • This fresh fragrance is for lovers of the classic Acqua Di Giò olfaction but seeking something more intense and long-lasting.ACQUA DI GIÒ EAU DE PARFUM is a statement of sustainability for the timeless fragrance icon, focusing on 4 key pillars:1. Eco-conception of the bottle2. Refill ability in all sizes3. Natural and sustainably sourced ingredients4. Forest preservation programs in GuatemalaFRAGRANCE FAMILY:Woody Aromatic Aquatic
• Fragrance is intensified by the warmth of your own body. Apply in the creases of your knees and elbows for a longer-lasting, stronger scent.• After applying, avoid rubbing or dabbing skin. This breaks down the fragrance, causing it to wear off more quickly.• If you prefer placing fragrance on your wrists, be sure to reapply after frequent hand-washing, as this tends to rinse off the scent.• Replace fragrance after 12 months. Expired perfumes more than a year old lose the integrity of the original scent.How to Use 150ml Refill:1. Twist off cap and remove the spray applicator2. Take the refill bottle and fill into the desired fragrance bottle3. Re-screw the spray applicator and cap back on.
ALCOHOL • PARFUM / FRAGRANCE • AQUA / WATER / EAU • LIMONENE • LINALOOL • BUTYL METHOXYDIBENZOYLMETHANE • ALPHA-ISOMETHYL IONONE • CITRONELLOL • BENZYL SALICYLATE • GERANIOL • CITRAL • BENZYL ALCOHOL • COUMARIN • EUGENOL • FARNESOL • BENZYL BENZOATE
 
 

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